Colonel Tan's

Food menu

Chilli Peanuts with Spring Onion & Coriander
Fries with Chilli Salt & Mayo
Rendang Chicken Curry Dip with Roti Bread
Corn & Coriander Fritters with Sweet Chilli Sauce
Deep Fried Chilli Squid & Sweet Chilli Sauce
Mushroom & Tofu Spring Rolls with Chilli Plum Sauce
Green Bean & Corn Fish Cakes with Chilli & Cucumber Relish
Pork & Prawn Donuts with Chilli Jam
Chicken & Bean Curd Chiko Roll
Betel Leaf Salad with Snapper, Peanuts, Ginger, Chilli & Lime
Grilled Thai Sausage & Cucumber with Cabbage & Ginger
Sweet Potato & Cashew Dumplings with Chilli Soy


Pumpkin, Prawn, Coconut & Coriander Soup


Mushroom & Lotus Root with Tomato & Basil
Green Papaya, Soft Shell Crab & Rice Noodle Salad
Chilli Squid, Ginger, Lemongrass & Chinese Celery Salad
Chicken, Orange, Coconut & Snow Pea Salad
Eggnet Salad with Pork, Prawn, Peanuts & Beanshoots
Waterfall Beef Salad with Mint, Shallots, Chilli & Coriander
Cashew Salad with Tomato, Cucumber, Chilli & Coriander


Green Chicken Curry with Rice & Salted Egg Salad
Coconut Vegetable Yellow Curry with Rice & Eggplant Relish
Yellow Fish Curry with Green Papaya, Rice & Shredded Omelette
Penang Lamb Curry with Rice & Eggplant Salad


Stir Fried Morning Glory with Fermented Tofu
Stir Fried Asparagus, Bok Choi & Beans with Chilli & Garlic
Stir Fried Daikon Cake with Mushrooms & Bean Shoots
Potato, Pumpkin & Peas with Red Curry Sauce
Stir Fried Beef Basil with Cashews, Chilli & Beans
Stir Fried Chicken with Ginko Nuts, Red Peppers & Basil
Stir Fried Pork with Red Curry, Peppercorns & Kaffir Lime
Glass Noodles with Coriander Root & Drunken Prawns
Fat Duck Noodles
Bangkok Bolognaise
Pad Thai with Tomato & Greens


Roti Bread
Steamed Rice
Coconut Rice
Smoked Chicken Fried Rice with Peas & Egg
Broccoli & Avocado Rice Salad with Fried Egg


Tofu Whopper with Peanut Sauce
Chicken & Kaffir Lime Burger with Avocado Sauce
Pork Souvlaki with Garlic, Chilli & Soya Bean Sauce
Revolvers' Club Steak Sandwich & Fries


The Colonel's Five Spice Chicken with Sweet Chilli
Deep Fried Pork Ribs with Hot Chilli Sauce
Curried Soft Shell Crab with Egg, Mushrooms, Red Peppers & Snow Peas
Chicken Maryland Marinated with Tumeric, Lemongrass & Ginger with Salted Duck Egg Salad


Pumpkin & Coconut Custard with Taro Ice Cream
Coconut & Pandan Jelly with Pineapple & Strawberries
Banana, Red Beans & Sticky Rice with Coconut Ice Cream
Kid’s Ice cream with Chocolate or Strawberry Topping and Sprinkles


DESSERT COCKTAILS
(All served with Vanilla ice cream)
AFFOGATO KICK: Kahlua and hot Coffee served with White Chocolate-coated Coffee Beans
CREAMY COWBOY: Butterscotch Schnapps and Baileys served with crushed Butterscotch and Jersey Caramel
COLONEL CRUMBLE : Vanilla Vodka and Apple Schnapps with a sprinkle of Cinnamon and a secret super crunch!

3.50
5.50
9.50
9.50
12.50
9.50
11.50
12.50
9.50
10.50
11.50
12.50


8.50


14.50
16.50
15.50
15.50
14.50
16.50
12.50


15.50
14.50
17.50
17.50


12.50
15.50
15.50
14.50
15.50
15.50
16.50
19.50
16.50
15.50
14.50


3.00
2.00
3.00
14.50
11.50


9.50
11.50
10.50
14.50


16.50

12.50
22.50
24.50


9.50
9.50
9.50
8.00




14.00
14.00
14.00



To download the Food menu as a pdf click here.
To download the Drinks menu as a pdf click here.
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